Tuesday, March 15, 2011

Cleaning Out the Freezer

In an effort to move as little food as possible, we are using what we have to make lunch and supper.

Last night, I made this:



I based it off a recipe I found, but just really just made it up as I went.

Ingredients:
(please note all measurements are ish)
1 cup sour cream
1 teaspoon paprika
1 teaspoon garlic salt
1 teaspoon red pepper

Mix together. Slather on chicken breasts. Crumble some Ritz crackers on top. Cook for 40 min at 350.

It was surprisingly good! I wouldn't change a thing!




(You would not recognize my freezer right now. It is slim pickings! 11 days to go)

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